Use for stores selling foods already prepared or requiring little preparation for serving, such as cooked meats, cheeses, and salads, to be taken out or to be eaten on the premises.
AAT
30005188
13yrs ago
This page can be cited in the Harvard Bibliographic style using the text below:
The Fitzwilliam Museum (2024) "Terminology definition for: delicatessens" Web page available at: https://collection.beta.fitz.ms/id/terminology/term-63859 Accessed: 2024-12-24 00:07:07
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{{cite web|url=https://collection.beta.fitz.ms/id/terminology/term-63859|title=Terminology definition for: delicatessens|author=The Fitzwilliam Museum|accessdate=2024-12-24 00:07:07|publisher=The University of Cambridge}}
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