Culinary utensils or appliances having one or more beaters and used in mixing, beating, or creaming food.
AAT
3000208278
13yrs ago
This page can be cited in the Harvard Bibliographic style using the text below:
The Fitzwilliam Museum (2024) "Terminology definition for: mixers (culinary equipment)" Web page available at: https://collection.beta.fitz.ms/id/terminology/term-85794 Accessed: 2024-12-19 02:21:51
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{{cite web|url=https://collection.beta.fitz.ms/id/terminology/term-85794|title=Terminology definition for: mixers (culinary equipment)|author=The Fitzwilliam Museum|accessdate=2024-12-19 02:21:51|publisher=The University of Cambridge}}
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