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Strawberry dish and stand: EC.2 & A-1936

An image of Dish

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Object information

Current Location: In storage

Titles

Strawberry dish and stand

Maker(s)

Maker: Unidentified Delft factory

Entities

Categories

Description

Tin-glazed earthenware, painted in enamels imitating 'famille rose'. The dish is pierced, and standing on three small feet, the stand smaller without feet or piercing

Notes

History note: Duke of Newcastle, Clumber, Worksop; sold Christie, Manson & Woods, 7 July 1921, Catalogue of Fine Old English Silver-Gilt Plate, Limoges enamels, Old Italian Majolica and Porcelain, The Property of His Grace the Duke of Newcastle, And removed from Clumber, Workshop, p. 28, lot 130 (described as Rouen). C.B.O. Clarke (d. 1940); sold ; Louis C.G. Clarke

Legal notes

Given by L.C.G. Clarke

Acquisition and important dates

Method of acquisition: Given (1936-10-31) by Clarke, Louis Colville Gray

Dating

18th Century
1750 - 1775

School or Style

Rococo

People, subjects and objects depicted

Components of the work

Decoration composed of enamels
Stand Diameter 8 3/4 in Height 1 in
Dish Diameter 9 in Height 2ΒΌ in
Both Parts
Bowl
Feet

Materials used in production

Tin-glaze
Earthenware

Techniques used in production

Tin-glazing

References and bibliographic entries

Identification numbers

Accession number: EC.2 & A-1936
Primary reference Number: 76901
Stable URI

Audit data

Created: Saturday 6 August 2011 Updated: Monday 25 March 2024 Last processed: Tuesday 13 May 2025

Associated departments & institutions

Owner or interested party: The Fitzwilliam Museum
Associated department: Applied Arts

Citation for print

This record can be cited in the Harvard Bibliographic style using the text below:

The Fitzwilliam Museum (2025) "Strawberry dish and stand" Web page available at: https://collection.beta.fitz.ms/id/object/76901 Accessed: 2025-12-05 14:46:49

Citation for Wikipedia

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{{cite web|url=https://collection.beta.fitz.ms/id/object/76901 |title=Strawberry dish and stand |author=The Fitzwilliam Museum|accessdate=2025-12-05 14:46:49|publisher=The University of Cambridge}}

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