Skip to main content

Gridirons (culinary tools)

Scope note

Frames of parallel metal bars used for broiling food over coals or an open fire. Also, wood gratings or racks for the same purpose.

Term type

AAT

Getty AAT term number

3000203658

Broader Terms used

broilers

Term used for

gridiron

Equivalent Terms used

gridiron (culinary tool)

Created

13yrs ago

Citation for print

This page can be cited in the Harvard Bibliographic style using the text below:

The Fitzwilliam Museum (2024) "Terminology definition for: gridirons (culinary tools)" Web page available at: https://collection.beta.fitz.ms/id/terminology/term-86298 Accessed: 2024-12-19 13:09:16

Citation for Wikipedia

To cite this page on Wikipedia you can use this code snippet:

{{cite web|url=https://collection.beta.fitz.ms/id/terminology/term-86298|title=Terminology definition for: gridirons (culinary tools)|author=The Fitzwilliam Museum|accessdate=2024-12-19 13:09:16|publisher=The University of Cambridge}}

API call for this record

To call these data via our API (remember this needs to be authenticated) you can use this code snippet:

https://collection.beta.fitz.ms/api/v1/terminology/term-86298

Sign up for updates

Updates about future exhibitions and displays, family activities, virtual events & news. You'll be the first to know...